Organic Pullulan Capsules

Choose pullulan capsules for vegan-friendly, oxygen-resistant encapsulation, supporting shelf life and ingredient integrity.

Organic Pullulan Capsules

Pullulan polysaccharide capsules offer a vegan and kosher alternative to traditional gelatin capsules, closely matching them in terms of disintegration time and oxygen permeability. Pullulan is a natural polymer produced through the fermentation of the fungus Aureobasidium pullulans, traditionally used in the production of edible films for oral hygiene products.

  • Vegan and Kosher: Ideal for those adhering to vegan and kosher lifestyles, pullulan capsules provide a plant-based solution without compromising on functionality.
  • Similar Performance to Gelatin: Pullulan capsules offer similar performance characteristics to gelatin capsules, ensuring consistent disintegration and low oxygen permeability, essential for maintaining the quality and efficacy of encapsulated products.

Why Choose Pullulan Capsules?

Choosing pullulan capsules is not just a matter of dietary preference; it’s a commitment to quality and versatility. Their low oxygen permeability extends the shelf life of sensitive contents, making them an excellent choice for encapsulating probiotics, essential oils, and other oxygen-sensitive ingredients. Whether you’re in the pharmaceutical, nutraceutical, or supplement industry, pullulan capsules align with both modern dietary trends and high-performance encapsulation standards.

Get in touch with us

Anxine


info@anxine.com
WhatsApp Message
+86-137-5776-3288
1115# Daohang Rd. Economic Development Zone, Ruian, ZJ, P.R.C.

    Thank you for your interest in Anxine's products! Please take a moment to complete the form below so we can provide you with the best possible service and information tailored to your needs.